BBQs & Supplies
Accessories
PERFECT GRILL MARKS
When you want the best presentation for your grilled foods, follow our guide to creating perfect Grill Marks.
Brush grids with vegetable or olive oil and set to cooking temperature. Click on image for cook times.
A
Place food on a barbeque at a 45° angle.
B
Turn the steak over grilling on the same 45° angle.
C
Turn the steak over and grill on the opposite 45° angle
D
Finally, turn the steak over and grill on the same 45° angle.
COOKING TIME FOR ROASTS
These times are approximate and may vary with the thickness of the roast, and the internal temperature of the food before cooking. For best results, bring meat close to room temperature before placing on the barbecue. A longer, thinner roast will cook more quickly than one of the same weight but thicker.
